VGF Gingerbread Scone

This is a Vegan and Gluten-free product

Ingredients: Bob’s Red Mill 1+1 GF flour, oat flour, almond flour, vegan butter (palm and palm kernel oil, water, sunflower oil, salt, pea protein, sunflower lecithin, lactic acid, natural flavor, annatto, vitamin a palmitate), soy milk, sugar, molasses, crystalized ginger, egg replacer (potato starch, tapioca flour, baking soda, psyllium husk fiber), water, vanilla extract, ginger, cinnamon, nutmeg, allspice, baking powder, baking soda, salt. Topping: powdered sugar, soy milk, vanilla bean paste.

Please be advised that we cannot guarantee against cross-contamination as all of our products are handmade in the same kitchen where we process wheat, nut, soy, dairy and egg products.