Bourbon Pecan Pie (gluten-free)

Your folks without dietary restrictions will never know that this gorgeous pie was made without wheat products!

Ingredients: Crust: Bob’s Red Mill 1+1 gluten-free flour, vegan butter (palm and palm kernel oil, water, sunflower oil, salt, pea protein, sunflower lecithin, lactic acid, natural flavor, annatto, vitamin a palmitate), water, sugar, salt. Filling: Corn syrup, pecans, eggs, brown sugar, butter, Wild Turkey Bourbon (gluten-free), molasses, vanilla, salt.

Please be advised that we cannot guarantee against cross-contamination as all of our products are handmade in the same kitchen where we process wheat, nut, soy, dairy and egg products.