GF Asparagus & Mushroom Quiche

This is a gluten-free product. 

Ingredients: Crust: Bob’s Red Mill 1+1 Gluten-free flour, cream cheese, butter, eggs. Filling: Eggs, half & half, sour cream, salt, pepper, asparagus, mushrooms, parmesan, garlic.

Please be advised that we cannot guarantee against cross-contamination as all of our products are handmade in the same kitchen where we process wheat, nut, soy, dairy and egg products.