Yule Log Cake

9" Vegan & Gluten-free Chocolate Cake with Chocolate Icing

Ingredients: Cake: Sugar, Bob’s Red Mill 1+1 Gluten-free flour, soy milk, water, apple sauce, canola oil, cocoa powder, oat flour, baking powder, apple cider vinegar, vanilla extract, baking soda, espresso powder, salt. Frosting: Powdered sugar, vegan butter (palm and palm kernel oil, water, sunflower oil, salt, pea protein, sunflower lecithin, lactic acid, natural flavor, annatto, vitamin a palmitate), cocoa powder, soy milk, vanilla extract. Topping: Powdered sugar, cranberries, sugar, rosemary sprig.

Please be advised that we cannot guarantee against cross-contamination as all of our products are handmade in the same kitchen where we process wheat, nut, soy, dairy and egg products.